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Our Latest Reviews

Kat 6 days ago

O'C's Quinoa & Apple Salad

The buffalo cauliflower, sweet potato fries, and salad were the best, so good! A lot of places overcook the cauliflower to mush but O'Connors cauliflower was still a little crispy as it should be! O'Connors quality of food and preparation never disappoints. The hostess was hustling to do her job too! The food was ready to be taken home before the order summary even said it would be, which was also a nice surprise!

Rich 11 days ago

Brendan's Now Legendary Irish Potato Pizza

I can see why this is legendary! O'Connors was the first restaurant we tried when we moved to Worcester 3 years ago. We gave the pizza a try and it was amazing. Much better than any loaded potato skins you find anywhere else, with the perfect amount of cheese and toppings. The sauce is a great compliment to it as well! Everytime we come to O'Connors the potato pizza is a must have.

John 14 days ago

(GF) O'C's Montréal Steak Tips

The GF steak tips were cooked perfectly

Elizabeth 15 days ago

Patrick's Pecan Crusted Chicken

My first time trying this Chicken. What made it was the apple and pear chutney. Yum!

Jmk4mail 16 days ago

Broiled or Fried Sea Scallops

The broiled scallops are my "go to" when we visit, I admire the entire menu but usually order the scallops! Friendly, easy atmosphere.

Roseandfrankfoley 6 days ago

Patrick's Pecan Crusted Chicken

My favorite opener is the Shillelagh sticks, then followed by Pecan Chicken as the main dish. I have been coming to O'Connor's since it first opened. My family, nor I, have never had a " bad meal" in all those years. We always feel welcome when greeted by Brendan or one of his staff. The service is great as are the size of the meals and certainly the prices. There is no place better for a family gathering or celebration.I always recommend O'Connor's to be as close a restaurant or pub as one can get to Ireland.

John 14 days ago

Bacon & Cheese Potato Skins

The bacom and cheese potato skins were aweaome and i highly recomend them

Aidan 15 days ago

FRIDAY & SATURDAY ~ Roast Prime Rib Au Jus, Horseradish Cream Sauce

I've had a lot of prime rib over the course of my life... this one really put a smile on my face! O'Connors is one of the reasons why I'm proud to be Irish! Go raibh maith agat!

Elizabeth 15 days ago

"Lucey's" Baked Corned Beef Shillelagh Sticks

Shillelaghs Sticks are to die for. Have been waiting many months to get them, I visit from NH and the last couple of times O'Connors has been closed. The wait was worth it. I love to dip them in the Honey Mustard sauce and I'm in Heaven! They are the Best!!!

Kristin 19 days ago

"Grown-Up" Grilled Cheese

My daughter was over the moon for this .. service was great


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