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Vegetarian Appetizers
Cheesy Potato Skins
~ “Hold the Bacon”
Glazed with ‘3’ cheeses, herbs,
garnished with scallions. Served with our original creamy dip. 7.29
Spud's Irish Potato Nachos
Seasoned waffle potato fries topped with red onions, black olives,
scallions, chopped tomatoes, jalapenos,
Monterey Jack and cheddar cheeses. With sides of sour cream and chunky
salsa. 7.50
Consuela's “2” Cheese
Quesadilla
Sautéed peppers, onions and
mushrooms, ancho chipotle BBQ sauce, scallions cheddar and Monterey Jack
cheeses, in a garlic herb corn tortilla. Sides of tomato salsa and sour
cream. 7.99
Sweet Potato Fries Maple
Dipping Sauce
A mound of sweet potato fries, with a maple dipping sauce. 5.99
O'Connor's Mug O'Soup
Check with your server for today's variety.
A mug of our homemade soup. 2.99 A Crock of soup. 3.50
Brendan's “Now Legendary” Irish Potato
Pizza “Hold the Bacon”
‘Hand dug’ potato skins, topped with ’three’ cheeses, herbs, tomato,
red peppers, mushrooms and scallions.
Served with our original creamy
dip. Appetizer for two or dinner for one. 8.29
O'Bloomin Onion
A colossal whole onion cut into finger-picking deep fried goodness.
Served with zesty ranch dip. 6.99
Caesar Salad
Our homemade Caesar dressing tossed
with romaine lettuce, roasted red peppers, fresh baked croutons and
parmesan cheese. Appetizer size 3.50 Meal Size 5.99
House Garden Salad
Regular size 3.50 Meal
Size 5.99
Your choice of dressings:
Blue Cheese, Lite Ranch, Balsamic
Vinaigrette, Good Seasons Italian, Parmesan Peppercorn,
Thousand Island , Honey Balsamic Vinaigrette
Add crumbled blue cheese to any salad ~ .99
Vegetarian Salads, Sandwiches, Entrees
Grilled Portabella Mushroom
Caesar Salad
Our homemade Caesar dressing tossed with romaine lettuce, roasted
red peppers, fresh baked croutons
and parmesan cheese. Topped with a sliced meaty grilled balsamic
marinated portabella mushroom. 8.99
Claire's Crunchy Portabella Salad
An oriental salad of mesculin greens, shredded bok-choy and shredded
Napa cabbage, baby corn, sugar
snap peas, red pepper, scallions and roasted peanuts.
Tossed in a spicy Thai peanut dressing. Sprinkled
with toasted sesame seeds. Topped with a grilled portabella mushrooms
marinated in a spicy Thai Satay
peanut sauce. 9.99
Spinach, Egg, Blue Cheese & Pecan Salad
Baby spinach, hard boiled egg, crumbled blue cheese, roasted pecans,
tomatoes, cucumbers and diced
peppers. Your choice of dressing.7.99 Add
portabella mushroom: 2.99
Portabella Ciabatta
Grilled balsamic marinated portabella mushroom, with caramelized onions,
roasted red peppers, fresh
chopped basil, and sliced provolone, oven baked on our herb Ciabatta
bread. *Your choice of sides. 7.50
Our Homemade Quiche
Check with your server for today’s selection. *Served with your choice
of sides or garden salad. 7.99
Grilled
Cheese & Tomato Panini
Cheddar cheese, big eye Swiss, sliced tomato on hearty Panini
bread, pressed on a hot grill.
*With your choice of sides. 6.99
Stir-Fry Vegetable Curry
Zucchini, broccoli and cauliflower florets, baby corn, sugar snap peas,
julienne of onion, red pepper, chopped
plum tomatoes, simmered in a sweet n’ spicy curry sauce finished with
mango peach chutney. Served over
rice pilaf, garnished with a dollop of natural yogurt
and sprinkled with sliced almonds, raisins and coconut. 8.99
Tomato Alfredo
Fettucine
Fettuccine in a creamy, tomato-basil Alfredo sauce. 8.99 Add
portabella mushroom: 2.99
Pasta Marinara
Pasta topped with a simple tomato marinara sauce bolstered with
garlic and basil. Sprinkled with parmesan
cheese. 7.99
Tortellini & Portabella Alfredo
Cheese filled tortellini, garlic and parmesan cream sauce, peas, chopped
tomato. Topped with julienne of
grilled portabella mushroom. 10.50
Pasta Primavera
Assorted vegetables including summer squash, zucchini, cauliflower
and broccoli florets, sautéed in garlic
butter and white wine. Tossed with pasta and sprinkled with parmesan
cheese. 9.99
Grilled Portabella & Boxty
Grilled portabella mushroom, white wine, Lakeshore mustard cream
sauce with chopped tomatoes,
broccoli florets, mushrooms and, parmesan cheese. Served over our
traditional Irish potato and scallion
pancake. 9.50 |